In the Kitchen

Hi y’all, and welcome back!

We had a nice little weekend here in Williamsburg. I hope you all had a wonderful weekend as well! Saturday was rainy, and the perfect day to sleep in ’til noon and read a good book. Sunday was gorgeous and a great day to be outside so I took full advantage of it! You never know when you will get the next nice day around here!

I pinned this Southern Living Bacon and Cheddar Grits Quiche recipe and couldn’t wait to try it out.

Pinterest, via Southern Living

Pinterest, via Southern Living

Brace yourself before you get too excited, Southern Living’s turned out much prettier than mine!

With some banana.....gotta get that fruit in!

With some banana…..gotta get that fruit in!

This turned out wonderfully (if I do say so myself). It was so good! I followed the recipe exactly and would make it again for brunch or maybe Christmas or Easter morning! Be warned though, it took about three and a half hours so give yourself plenty of time.

What’s your favorite brunch recipe?

xo, dCv

 

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Life lately

Hello all!

Happy Daylight Savings Time! (said somewhat sarcastically)

I’m so thankful for the extra hour of daylight in the evenings, but man am I paying for it in sleep!

Spring feels like the perfect time to make a few changes! Normally I fight change tooth and nail (silly and pointless, I know) but this time, I’m ready!

via Pinterest

via Pinterest

It’s never too late to make changes! Life is a series of trying things, finding what works and what doesn’t and starting over. I for one and excited about what’s on the horizon!

There’s only one person to blame if you aren’t where you want to be or happy with what you’re doing–YOU! Do something everyday to get closer to your dreams! It all adds up.

Have a great day, y’all!

xo, dCv